Potato Wedges Cara Bunda Vanesa Melani. Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals. They're so good, they taste like the ones you'd get from a restaurant. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties.
These potato wedges will be a big hit at game day parties and weeknight dinners. Potato Wedges - Fried & Baked Potato Wedges. This recipe post details the method of. Anda dapat memasak Potato Wedges menggunakan 10 resep dan 4 langkah. Inilah cara Anda memasak ini.
Resep Untuk Membuat Potato Wedges
- Anda membutuhkan 1/4 kg dari kentang ukuran sedang.
- Persiapkan 1/2 sdt dari lada bubuk.
- Anda membutuhkan 2 siung dari bawang putih.
- Anda membutuhkan 1/2 sdt dari garam.
- Kemudian dari Bahan pelapis.
- Anda membutuhkan 1 bks kecil dari tepung Kobe serbaguna.
- Kemudian 1/4 kg dari tepung panir.
- Persiapkan dari Bahan pencelup.
- Anda membutuhkan 1 butir dari telur ayam.
- Anda membutuhkan 1 sdm dari bubuk oregano.
Are you wondering how to cut potato wedges but not sure the best way? Let us know if you try our method for how to cut potato wedges and tell us how it goes in the comments below. Crisp potatoes with the perfect seasoning combination. Everyone will love this oven baked potato wedges recipe!
Cara Mebuat Potato Wedges
- Cuci bersih kentang, sikat kulit nya lalu potong-potong.
- Didihkan air, masukkan bawang putih geprek, lada, garam lalu masukkan kentang selama 10 menit terhitung dari mulai di cemplungkan ke air mendidih yaa.angkat kentang biarkan smp bener2 dingin..
- Siapkan bahan pelapis yaitu tepung Kobe serbaguna dan tepung panir (campur jd 1), tambahkan bubuk oregano dan siapkan pula telur ayam kocok.
- Celupkan kentang ke dlm kocokan telur lalu gulingkan ke campuran tepung, simpan di freezer selama 2 jam lalu goreng dan sajikan dg saos sambal...
It's easy and they turn out amazing every time. Potato wedges recipe - Potato is one of the kids' favorites, these wedges make a good snack after school or as a finger food for toddlers. They are very easy to make and need very few ingredients. This potato wedge recipe is easy, spicy and a healthy alternative to French fries! They're perfect alongside almost anything and great for parties and barbeques.